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Organic Chana Dal 500g
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Organic Chana Dal 500g

Rs. 123.00
  • 100% Organic & Unpolished – Free from chemicals, additives, and artificial polishing

  • Naturally Processed – Made from carefully dehusked, organically grown chickpeas

  • High in Protein & Fiber – Supports muscle health, digestion, and sustained energy

  • Heart-Friendly & Low Glycemic – Ideal for diabetics and weight-conscious diets

  • Perfect for Indian Meals – Great for dal tadka, curries, snacks, and flour

  • Clean & Hygienic Packaging – Ensures long-lasting freshness and purity

10% Off on First Order

Extra 2% Off on Prepaid

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About this item

Vital Earth Organic Chana Dal

Wholesome. Pure. Packed with Protein.

Vital Earth Organic Chana Dal is made from organically grown chickpeas that are carefully harvested, naturally processed, and hygienically packed to preserve their nutrition and taste. Unlike conventionally produced dals, our chana dal is free from polishing, bleaching, or chemical treatments—making it a truly clean and healthy choice for your daily meals.

We follow traditional, eco-friendly farming methods using cow dung manure, organic compost, and vermicompost, with zero use of pesticides or synthetic fertilizers. The result? A protein-rich, fiber-packed, naturally flavorful dal your body will thank you for.

✅ Key Features:

• 100% Organic & Unpolished – No chemicals, additives, or artificial polish.

• Naturally Grown – Cultivated with traditional organic inputs and natural irrigation.

• Manually De-Husked & Cleaned – Maintains original nutrients and texture.

• Lab-Tested for Purity – Meets strict European safety and organic standards.

• Packed Fresh in Airtight Packaging – Retains freshness, color, and aroma.

Benefits

• High Protein Content – Supports muscle growth and energy levels.

• Rich in Fiber – Promotes digestion and helps regulate blood sugar.

• Heart-Healthy – Naturally low in fat and cholesterol.

• Iron-Rich – Helps prevent anemia and fatigue.

• Supports Weight Management – Low glycemic index keeps you fuller for longer.

Ideal For:

• Traditional Indian dishes like dal tadka, chana dal curry, or puran poli.

• Soups, stews, or lentil patties for protein-rich meals.

• Roasted chana dal snacks or flour for gluten-free recipes.

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