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Organic Cumin Seeds 250g
1/4

Organic Cumin Seeds 250g

Rs. 255.00
  • 100% Organic & Naturally Grown – Cultivated without pesticides, polish, or additives

  • Rich Aroma & Bold Flavor – Enhances taste in everyday cooking and spice blends

  • Packed with Nutrients – A good source of iron, antioxidants, and digestive enzymes

  • Supports Digestion & Immunity – Traditionally used in Ayurvedic remedies

  • Airtight & Hygienic Packaging – Maintains freshness, quality, and shelf life

  • Perfect for Tempering (Tadka) – Ideal for dals, curries, rice, and savory dishes

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About this item

Vital Earth Organic Cumin Seeds

Aromatic. Authentic. Naturally Powerful.

Vital Earth Organic Cumin Seeds (Jeera) are grown using 100% traditional and organic farming methods, without the use of any pesticides, synthetic fertilizers, or chemical enhancers. These small yet powerful seeds are carefully harvested, sun-dried, and stored in clean, airtight, and preservative-free packaging to maintain their natural aroma, flavor, and health-boosting properties.

Cumin is one of the most essential Indian spices and a potent Ayurvedic ingredient known for aiding digestion, boosting immunity, and adding rich flavor to food. At Vital Earth, we bring you cumin in its purest, most natural form—straight from organic farms to your kitchen.


✅ Key Features:

• 100% Organic & Naturally Grown – No chemicals, additives, or preservatives.

• Handpicked & Sun-Dried – Ensures flavor, potency, and long shelf life.

• Lab-Tested for Purity – Meets European-standard quality checks for food safety.

• Airtight & Clean Packaging – Seals in aroma, freshness, and essential oils.

• No Polish or Processing – Just whole, clean, natural cumin seeds.

Benefits

Health Benefits:

• Boosts Digestion – Helps stimulate digestive enzymes and reduce bloating.

• Rich in Antioxidants – Fights free radicals and supports immunity.

• Aids in Detoxification – Flushes out toxins and supports liver health.

• Improves Iron Levels – A natural source of iron, especially helpful for women.

• Promotes Weight Loss – Supports metabolism and fat breakdown.


How to Use:

• Roast and use in tadka for dals, sabzis, and curries.

• Add whole to rice, pulao, or biryani for a flavorful touch.

• Crush lightly and mix in raita, chutneys, or spice blends.

• Can also be boiled in water to make Jeera Water for digestion and detox.

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